Pick, Pickle, Wine and Dine
- Food and Wine
- Workshops and Talks
Spend the day in the stunning surrounds of a working olive grove at the foot of Mount Buffalo. Enjoy a hands-on tour and learn how to pick and process your own table olives at award-winning Mt Buffalo Olives.
Then tuck into a delicious post-harvest lunch with matched wines on the terrace at Feathertop Wines.
Your day starts at 9:30am, finishes at 4:00pm and includes olives, olive picking kit, pickling notes, morning tea, tour of grove, wine tasting experience, food and wine with lunch.
This all inclusive package will see you heading home with a swag of riches from the Alpine Valley and knowledge to draw on when harvesting your own olives. What more could a D.I.Y foodie ask for.
This event is part of High Country Harvest 2017.
- Pet Friendly - Enquire
- Family Friendly
- Food & Wine
- Disabled access available, contact operator for details
- Public Toilet
- Non Smoking